<![CDATA[0xbt: dofipi6816]]> https://0xbt.net/blog/view/23133490/dofipi6816 https://0xbt.net/blog/view/23133490/dofipi6816 Mon, 08 Jan 2024 08:02:08 +0000 https://0xbt.net/blog/view/23133490/dofipi6816 <![CDATA[dofipi6816]]>
I made an appointment with a pal and ordered a snack of fried bean curd rolls and Penang white espresso to satisfy my belly. Because it's far truly crispy and delicious, the bean curd skin is wrapped with 70% tiger prawn meat and 30% cuttlefish.

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