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Super crispy pies: These machines guarantee that your pies is not going to have a soggy bottom! Every pie I've made has had beautifully crispy pastry throughout, extra crisp than pies made the normal means.
Tremendous quick: Although it would take some time to make the filling, the pies themselves take a mere 10 minutes to cook (albeit 4 at a time).
Super easy: To make an excellent meat pie with crispy pastry on the underside, you normally have to blind bake the pastry, which is usually a little bit of a pfaff when it comes to mini pies. However a pie maker eliminates the necessity for blind-baking, which suggests the pies are a lot simpler to make.
Practical: For those who commonly make sweet and/or savoury pies, you would possibly discover that your pie maker will probably be used more often than not.
Disadvantages of Using a Pie Maker

Substances: BEEF, PORK, ALL Objective FLOUR ( bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, pie shortening ( palm oil and soybean oil, mono and diglycrides added), water onions, all purpose flour ( bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), onions, seasoning ( salt garlic, crushed pink pepper, parlsey, grounded pink pepper), eggs ( complete eggs, citric acid, water ( added as a provider to citric acid), citric acid added to preserve shade), заказать пироги с капустой salt candy dairy whey.

"I obtained my pies right now. Needed to make one right away. They were identical to I remembered. I was a change scholar again in 1980. I lived in Melbourne these have been my favourite lunch. Eating these pies tonight took me back in time. I've been wanting a Aussie meat pie for years. I'm so glad I found you all.